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Tartaric Acid 500g

  • Tartaric Acid is a white crystalline organic compound which occurs naturally in many plants and is one of the primary acids found in wine.
  • Grapes are a significant natural source of tartaric Acid, and the balance of tartaric (& malic) acid plays an essential role in defining the character of a wine. Too much produces a harsh tasting wine, while low a level gives a “flat” finish. Tartaric Acid also allows a wine to effectively age while it acts as a preservative.
  • In the kitchen Tartaric acid may be utilised as a “sour seasoning” (& preservative) in cordials & syrups, as an addition to accentuate flavour in sourdoughs or, as a thickening acidulant for cheese.
Nutritional Information

Not a source of nutritional value.

Ingredients

Ingredients: Tartric Acid

£12.00

Only 2 left in stock

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